Thursday, March 15, 2018

Mary's Pink Sugar Swig Swag Cookies

3/4 cup softened butter
1 cup sugar
1 large egg + 1 yolk
2 tsp vanilla
2 1/2 cups flour
1 tsp baking soda
1/2 tsp salt

Beat butter and sugar for 5 minutes.
Mix in egg.
Mix in egg yolk and vanilla.
Add remaining ingredients.
Scoop into 2 inch balls and roll in coarse sugar.
Smash.
Bake at 350 on parchment paper lined baking sheets for exactly 7 minutes.
Cool on rack.

Frosting:

Cream together:
1 8 oz. package of cream cheese (softened)
1/4 cup butter (softened)

Add:
3-4 cups powdered sugar
1t-3T milk (to consistency)
1 tsp vanilla
1/2 tsp almond extract

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