Arica's SOFT gingersnaps

Cream:

1.5 cups margerine

2 cups sugar

Add:

2 eggs (beat well after each)

1/2 cup molasses

Mix in:

5 cups flour

4 tsp. baking soda

2 tsp. cinnamon

2 tsp. ginger

1.5 tsp. cloves

Form:

into 1 inch balls, roll in sugar, flatten with cup, then:

Bake:

Bake at 350 for

4 min. 15 sec lower rack

4 min 15 sec upper rack

*this is important. Just do it.