Friday, September 21, 2007

Ranch Chicken Pizza

1 pizza crust, either store bought or homemade
If using homemade, only prebake it about 3/4 done then top it and return to cook fully

1 - 1.5 c ranch dressing
2 garlic cloves, minced
1 c chicken, cooked and diced
1/2 medium onion, chopped or sliced
4 oz. mushrooms, sliced
8 slices bacon, cooked and crumbled (or use store bought REAL bacon pieces, like hormel)
1 tomato, sliced or diced
2 c cheese, a mixture of provolone and mozzarella is nice

Spread the crust with the ranch dressing all the way to the edge. Top with the toppings and bake at 400 for 5-10 minutes until the cheese is melted and it just starts to brown. If you are using a homemade crust, only partially pre-bake it so you can top it and return it to the oven for about 12-15 minutes to finish baking.

Courtesy of Housewife Barbie

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