Tanner's Gingersofts

Ingredients: 

1 ½ cups butter (room temp.) 

2 cups sugar 

2 eggs 

½ cup molasses 

5 cups flour 2 tsp cinnamon 

4 tsp baking soda 

1 ½ tsp cloves 

2 tsp ginger 

 

Directions: 

1. Preheat oven to 350 

2. Cream butter and sugar 

3. Add eggs and molasses 

4. Mix in dry ingredients 

5. Form into 1 inch balls 

6. Roll in sugar 

7. Smash down with bottom of glass 

8. Bake 8-10 minutes but do not overbake